Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Built for heavy users, high-volume kitchens, event caterers, and die-hard fans of the seasoning. Two full cases ensure you never run out — ideal for stocking shelves, prepping large events, or maintaining a constant supply of authentic Southern Illinois taste.
Bring true Southern Illinois flavor home with Stanley’s Italian-Style Beef Seasoning — the same blend behind the legendary Italian beef served across local delis, restaurants, and even the Illinois State Capitol. This all-purpose seasoning transforms sirloin tip, chuck roast, chicken, venison, and even spaghetti sauce into rich, authentic Italian goodness.
Just add it to your meat, splash in some water, and let the crock pot work its magic. In 6–8 hours, you’ll have tender, perfectly seasoned Italian beef that shreds effortlessly and delivers bold, savory flavor in every bite.
Easy to use. Hard to beat. 100% Southern Illinois Made.
Built for heavy users, high-volume kitchens, event caterers, and die-hard fans of the seasoning. Two full cases ensure you never run out — ideal for stocking shelves, prepping large events, or maintaining a constant supply of authentic Southern Illinois taste.
Bring true Southern Illinois flavor home with Stanley’s Italian-Style Beef Seasoning — the same blend behind the legendary Italian beef served across local delis, restaurants, and even the Illinois State Capitol. This all-purpose seasoning transforms sirloin tip, chuck roast, chicken, venison, and even spaghetti sauce into rich, authentic Italian goodness.
Just add it to your meat, splash in some water, and let the crock pot work its magic. In 6–8 hours, you’ll have tender, perfectly seasoned Italian beef that shreds effortlessly and delivers bold, savory flavor in every bite.
Easy to use. Hard to beat. 100% Southern Illinois Made.